Salsa tartufata is a sauce made from mushrooms, black truffles, olives and olive oil.
Price range: 7,50 € through 31,25 €
Salsa tartufata is a sauce made from mushrooms and black truffles with the addition of black olives and savory spices. It is intended as an addition to dairy cheese spreads and various sauces. You can use it in risottos, with polenta, meat, fish or eggs.
Ingredients: champignons 65%, black truffle (Tuner Aestivum) 10%, black olives, olive oil extravirgin, salt, pepper
| Size | 50gr, 90gr, 180gr, 500gr |
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