Description
White truffle seasoning is a combination of carefully selected natural ingredients and fine pieces of white truffle, which bring a refined and full aroma. This seasoning is ideal for enhancing risottos, pasta, fish and vegetable dishes, bringing a touch of luxury and an inevitable note of sophistication to every bite. It is the perfect choice for those who want to express the ultimate gourmet passion.
Ingredients: Rice flour, potato starch, salt, natural flavours. lyophilized (dehydrated) white truffles (Tuber Magnatum Pico) 5% – equivalent to 25% of a fresh truffle, carob flour, black pepper
