Polenta canapes with truffles
A delicate appetizer that combines the richness of truffles in the perfect harmony of polenta, cream and cheese, with the freshness of arugula – a true gourmet snack. INGREDIENTS 180 gr polenta with black truffles “Tartufino” 1 tbsp olive oil “Tartufino” 90 gr Vellutate “Tartufino” 30 gr cheese with truffles “Tartufino” 5 gr arugula PREPARATION […]